Oh oh another food post, If I am not careful this will turn into a foodie blog.
We made a pasta this past week that we had with salmon. Oh we encrusted the salmon with poppy seeds and broiled it. It was drizzled with lemon juice and melted butter as well.
We needed a good pasta to accompany this but did not want to be cooking too long as the salmon would cook quickly.
Overdone fish is just blech.
We made a pasta that was, perhaps, the best we have ever had. mmmmmm